The Holder of Sauce


Ingredients for the Holder's Spicy Sauce:

One 1-lb,10oz jar of Ragu Robusto sauce with Roasted Garlic
1 13 oz container of Bueno brand Autumn Roast green chile
1 lb ground beef

Thaw green chile prior to preparation.
Brown ground beef to 165 degrees F.
Stir in thawed green chile.
Combine ground beef and green chile with tomato sauce.
Heat to a boil, stirring several times.
Serve over pasta.

Makes 2 to 2 1/2 servings.

The sauce is object 1538 1/2 when it is prepared correctly. Enjoy.

Categories: | Parodies |

Last modified on 2010-03-02 19:11:31Viewed 3865 times

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